Family Style Menu Selections

 

 Tomato, Mozzarella, Fresh Basil Bruschetta
Garlic toast topped with tomato, fresh mozzarella, basil and olive oil 

Tomato, Ricotta, Black Pepper Bruschetta
Garlic toast topped with tomato, ricotta, and black pepper

Ottimo Pizza
Mozzarella & Tomato

 Calamari Fritti
Fried calamari served with tomato sauce or garlic aioli

Polpettes
Meatballs simmered in tomato sauce, parmesan cheese and basil

 Polenta Bolognese
Polenta baked with a rich meat ragu and parmesan cheese

 

Lobster Risotto (add $3 per person)
Italian rice, Maine lobster, tomato, black pepper, and red chilies
 

Insalata Ottimo
Mixed lettuces, vegetables, Chianti vinegar, olive oil

Ottimo Caesar
Classic Caesar salad with croutons, radish, and parmesan cheese

Roasted Beets with Goat Cheese (add $1.50 per person)
Prosecco vinegar and toasted hazelnuts

 

Molto Italiano (add $2 per person)
Mixed lettuces, roasted peppers, vegetables, olives, cured meats, cheeses, hard boiled egg, red wine vinaigrette

 Insalata Pignoli (add $2 per person)
Pears, arugula, watercress, Belgian endive, pine nuts, Balsamic vinegar, Gorgonzola, and EVOO

Rigatoni Pomodoro
Pomodoro tomato sauce and parmesan

Rigatoni Bolognese
Meat ragu, tomato, parmesan

Rigatoni Primavera
Asparagus, mushrooms, cherry tomatoes, broccoli, red and yellow peppers
Parmesan cream sauce or Aioli sauce(garlic, olive oil and herbs)

Fettucine Alfredo
Parmesan cheese, butter, broccoli, black pepper

 Ravioli Tradizionale
Ricotta, filled, tomato sauce and basil

Pollo Picatta
Sautéed chicken breast with lemon, white wine, and capers

Pollo Parmigiana
Breaded chicken breast, tomato, basil, mozzarella, and parmesan

Pollo Arrosto
Roasted chicken with roasted garlic, rosemary, chilies,

Sausage and Peppers
Italian sausage sautéed in a a red wine sauce, sliced garlic, red onion

Tilapia Della Osteria
Roasted tilapia, artichokes, wild mushrooms, asparagus, brown butter, and capers

Veal Parmigiana (add $5per person)
Breaded veal with tomato, basil, mozzarella, and parmesan

 Veal Picatta (add $5 per person)
Sautéed veal, lemon, white wine, and capers
 

Tiramisu
Lady fingers soaked in espresso and rum, with mascarpone cheese and cocoa

Cheesecake
Traditional cheesecake served with raspberry sauce

Dessert Platters (add $3 per person)
A sampling of our homemade desserts served with fresh berries, biscotti, gelato and sorbet